CHINA - TIBET - XINJIANG - TAIWAN - HONG KONG
We're looking for specialist-partners to join The Geography of Cheese Knowledge Base and help teach the world about artisanal cheese production.
It's a big world with lots to cover. We're happy to discuss possible compensation, but are most excited about finding people who want to be partners in the project.
Contact us HERE with any and all of your ideas or suggestions.
We'll get back to you as soon as possible with more ideas for documenting the world of Chinese cheese.